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Tacos & Street Food in Cozumel

Taquerias, marisquerias and market stalls where the island actually eats.

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Adobo beef and spiced pork, off the grill until 1am

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Adobo beef and spiced pork, off the grill until 1am

A late-night taqueria a few blocks inland from the waterfront, open seven nights a week.

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